Garlic is used in food in most of the Indian homes.
The nutrients present in garlic pickle are beneficial for the body.
Garlic Pickle Recipe: Garlic contains a wealth of nutrients. This is the reason that in most homes it is used in daily food. Garlic pickle is also not only good for the taste of food, but it is also very beneficial for the body. Garlic is also used to make chutney. Today we are going to tell you how to make Garlic Pickle. With its help, you can prepare garlic pickles that are full of flavor and nutrients.
Let us tell you that garlic is also beneficial for the heart and it helps in reducing cholesterol. Apart from this, many properties present in it are very beneficial for the body. All these properties are also present in garlic pickle. Let’s know how to make Garlic Pickle.
Also read: Bitter gourd pickle is helpful in controlling blood sugar, make this way
Ingredients for Garlic Pickle
Garlic – 250 grams
Rai – 1 tsp
Fenugreek seeds – 1 tsp
Fennel – 1 tsp
Red chili powder – 1 tsp
Turmeric – 1/2 tsp
Asafoetida – 3-4 pinch
Lemon – 1/2
Oil – 250 grams
Salt – as per taste
Also read: This Easy Way To Make Flavorful Coconut Chutney
Garlic Pickle Recipe
To make garlic pickle, first separate the buds from the garlic knot. After this, put them in water for a while so that the peels can easily come out. After this, take out the garlic buds in a bowl and keep them. Now grind fenugreek seeds, fennel and mustard seeds in a mixer jar and make powder.
Now put oil in the pan and keep it to heat on medium flame. When the oil becomes hot, put the garlic buds in it and fry it for some time. After this, add red chili powder, turmeric and asafetida to the garlic and mix it well with the help of a ladle. After this, add the prepared powder of fenugreek, mustard and fennel and mix. Now add salt according to taste and mix and cook for 4-5 minutes
After this squeeze lemon juice in the garlic pickle and mix it well with a ladle. Now put the remaining oil in the pickle. Your delicious and nutritious garlic pickle is ready. It can also be stored for several days by filling it in a sugar jar.
Tags: food, Food Recipe, Lifestyle
FIRST PUBLISHED : September 22, 2022, 19:21 IST